Assistance Cook

Assistance Cook

Job Responsibility 

• Main tasks Plan, organise, prepare and cook meals, according to recipes or under the supervision of Chefs, checking the quality of food; 

• inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices; 

• Operating large-volume cooking equipment such as combi oven, grills, deep-fat fryers, or griddles. 

• perform other duties to assist cook and kitchen staff, help to wash, peel and prepare basic food items

Job Requirements

• Minimum aged 18 above

• Minimum SPM or PMR 

• Able to understand & communicate in English and Malay averagely

• Ability to follow instructions and work as part of a team 

• Zero experienced candidates are encouraged to apply, training or coaching provided.

• Full time worker, able to work on saturday, sunday or public holiday.